Tyson Foods, Inc., founded in 1935 with headquarters in Springdale, Arkansas, is one of the worlds largest processors an d marketers of chicken, beef an d pork, the second-largest food production company in the Fortune 500 an d a member of the S&P 500. The company produces a wide variety of protein-based an d prepared food products an d is the recognized market leader in the retail an d foodservice markets it serves. Tyson provides products an d services to customers throughout the United States an d more than 90 Countries. The company has approximately 117,000 Team Members employed at more than 400 facilities an d offices in the United States an d around the world. Through its Core Values, Code of Conduct an d Team Member Bill of Rights, Tyson strives to operate with integrity an d trust an d is committed to creating value for its shareholders, customers an d Team Members. The company also strives to be faith-friendly, provide a safe work environment an d serve as stewards of the animals, land an d environment entrusted to it.